Douro Valley is a Portuguese Restaurant

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DouroValley > PRATOS DE CARNE | MEAT DISHES

Menu Section: PRATOS DE CARNE | MEAT DISHES

All meat dishes are served with sautéed potatoes and rice.

PRATOS DE CARNE | MEAT DISHES

All meat dishes are served with sautéed potatoes and rice.

FILÉ MIGNON (FILLET STEAK) £29.95

230 grams (approx) of tender fillet steak char-grilled to your style, served with a grilled tomato and mushrooms.
Add peppercorn or Diane sauce £2.50
Add 3 char grilled king prawns £5.95
Sauce allergens: milk, mustard, sulphites.
Posted on: 5 Oct 2015 Written by: Andy Brandon

BIFE DE LOMBO (RIB-EYE STEAK) £27.95

280 grams (approx) of tender rib-eye steak char-grilled to your style, served with a grilled tomato and mushrooms.
Add peppercorn or Diane sauce £2.50
Add 3 char grilled king prawns £5.95
Sauce allergens: milk, mustard, sulphites.
Posted on: 5 Oct 2015 Written by: Andy Brandon

GRELHADA MISTA (MIX GRILL) £23.95

Mix grill including tendered rump steak, lamb cutlet, pork loin, piri piri chicken and chorizo.
Add 3 char grilled king prawns £5.95
Allergens: sulphites.
Posted on: 5 Oct 2015 Written by: Andy Brandon

COSTELETAS DE BORREGO (LAMB CUTLETS) £22.95

Char-grilled best end lamb cutlets drizzled in olive oil, bay leaves and garlic.
Allergens: sulphites.
Posted on: 29 Sep 2017 Written by: LuisPT

PATO COM VINHO DE PORTO (DUCK) £22.95

Pan fried duck breast in a port wine reduction, served with sauteed potatoes and vegetables. Allergens: sulphites.
Posted on: 21 Jan 2022 Written by: LuisPT

GALINHA À DOURO VALLEY (CHICKEN) £19.95

Chicken breast fillets in a creamy, mushroom, brandy and white wine sauce.
Allergens: gluten, sulphites, milk.

Posted on: 29 Sep 2017 Written by: LuisPT

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Opening Hours

OPENING TIMES

TUESDAY to THURSDAY:
5pm -10pm
FRIDAY and SATURDAY:
5pm - 11pm

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