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DouroValley > SOBREMESAS| DESSERTS

Menu Section: SOBREMESAS| DESSERTS

SOBREMESAS| DESSERTS

SURPRESA DO CHEF £7.95

Portuguese almond flavoured trifle.
Allergens: gluten, eggs, milk, nuts.

Posted on: 7 Oct 2015 Written by: Andy Brandon

MOUSSE DE CHOCOLATE £7.50

Chocolate mousse dusted with icing sugar.
Allergens: egg.

Posted on: 7 Oct 2015 Written by: Andy Brandon

TIRAMISU À DOURO VALLEY £7.95

Tiramisu dusted with chocolate powder and topped with crushed amaretto biscuit.
Allergens: milk, egg, gluten

Posted on: 7 Oct 2015 Written by: Andy Brandon

VANILLA CHEESE CAKE £7.95

served with summer fruits and crushed amaretto biscuit (gluten free also available).
Allergens: gluten, milk, eggs. May contain nuts.

Posted on: 7 Oct 2015 Written by: Andy Brandon

LEITE CRÈME £7.50

Portuguese style crème brûlée.
Allergens: Traces of gluten, egg, milk.

Posted on: 26 Sep 2019 Written by: LuisPT

TARTE DE AMENDOA £7.95

Portuguese almond tart served with vanilla ice cream.
Allergens: gluten, nuts, eggs, milk.

Posted on: 7 Oct 2015 Written by: Andy Brandon

BOLO BRIGADEIRO £7.95

Portuguese chocolate cake served with vanilla ice cream.
Allergens: gluten, eggs, milk, soybeans.

Posted on: 7 Oct 2015 Written by: Andy Brandon

GELADO OU SORBET £6.95

A selection of vanilla, chocolate or strawberry ice cream and lemon or mango sorbet
Sauce toppings: chocolate, strawberry or caramel
Allergens: milk and gluten in wafer.

Posted on: 7 Oct 2015 Written by: Andy Brandon

PASTEL DE NATA £3.95

Typical Portuguese custard tart served with vanilla ice cream.
Allergens: gluten, soybean, eggs, milk

Posted on: 13 May 2018 Written by: LuisPT

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